酒店后厨排烟问题需要怎么改进？
2018-08-24
从当前的社会情况来看，部分厨房的排油烟系统没有很好地解决排油烟问题，操作过程中产生的油烟污染相当严重。散发到厨房内的油烟气不但造成厨房内空气和厨房设备的污染，同时也会对相邻餐厅等其它房问的空气和装饰材料造成污染。有些排油烟系统在设计、安装方面的缺陷，由此引起的火灾经常会造成经营者的重大经济损失。另一方面，有些厨房的排风量过大，虽然解决了厨房内的油烟气污染，但通风空调系统的电能消耗、系统的初投资及系统的运行成本很大，造成了不必要的经济浪费。
Judging from the current social situation, some kitchen's lampblack exhaust system has not solved the problem of lampblack exhaust well, and the lampblack pollution produced in the operation process is quite serious. The fumes emitted into the kitchen not only pollute the air in the kitchen and kitchen equipment, but also pollute the air and decorative materials in other rooms such as adjacent restaurants. Some flaws in the design and installation of the smoke exhaust system often cause serious economic losses to operators. On the other hand, some kitchens exhaust too much, although the kitchen to solve the oil fume pollution, but the ventilation and air conditioning system power consumption, system initial investment and system operation costs are very large, resulting in unnecessary economic waste.
如何合理设计酒店厨房的空捌系统，改善操作间的工作环境，既可节省系统初投资又能减少运行费用，这一点应该引起有关设计人员足够的重视。酒店厨房空调系统的特点 酒店厨房是菜肴的制作间，其室内油炯、水蒸气量大，因此不宜采用风机盘管系统，否则充满厨房内的油炯很容易吸附在盘管表面，堵塞翅片间的空气流通，使其传热系数大为下降，空调效果越来越差，需及时、经常清洗才能维持运转。因此，酒店厨房的空调系统宜采用直流式空调系统，处理的空气来源应该全部来自室外新鲜空气，一般不可考虑通风。
How to reasonably design the empty system of the hotel kitchen and improve the working environment of the operating room can not only save the initial investment of the system but also reduce the operating costs, which should be paid enough attention by the designers concerned. Hotel kitchen air conditioning system features the hotel kitchen is a cuisine production room, its indoor oil, water vapor volume is large, so it is not appropriate to use fan coil system, otherwise full of kitchen oil is easy to adsorb on the surface of coil, blocking the air flow between fins, so that the heat transfer coefficient is greatly reduced, the air conditioning effect is getting worse and worse. It needs timely and frequent cleaning to maintain operation. Therefore, the hotel kitchen air conditioning system should be used direct current air conditioning system, the air source should be all from outdoor fresh air, generally can not consider ventilation.
有了 济南通风管道加工上面的小总结，希望对广大客户有所帮助，如果有什么不理解的或者寻求帮助的请点击我们的网站：http://www.jinanxinlian.com或者来电咨询，我们会尽全力为您解决
With the summary of Jinan ventilation duct processing above, I hope it will be helpful to our customers. If you have any incomprehension or seek help, please click our official website: http://www.jinanxinlian.com or call for advice, we will do our best to solve it for you.
Judging from the current social situation, some kitchen's lampblack exhaust system has not solved the problem of lampblack exhaust well, and the lampblack pollution produced in the operation process is quite serious. The fumes emitted into the kitchen not only pollute the air in the kitchen and kitchen equipment, but also pollute the air and decorative materials in other rooms such as adjacent restaurants. Some flaws in the design and installation of the smoke exhaust system often cause serious economic losses to operators. On the other hand, some kitchens exhaust too much, although the kitchen to solve the oil fume pollution, but the ventilation and air conditioning system power consumption, system initial investment and system operation costs are very large, resulting in unnecessary economic waste.
另外，由于工作环境的原因(操作工在上班时间基本上是大汗淋漓)，不仅影响了操作 的作效率，而且厨师的流汗很容易污染菜肴的卫生质量。随着社会经济的不断发展，人民生活水平的不断提高，酒店厨房通风系统的设计已不满足于简单的通风设计，而逐步发展为通风和空调降温相结合的空气调节形式。由于酒店厨房炉灶的排风量很大，厨房的空气调节系统必须补充大量的空调送风量。
如何合理设计酒店厨房的空捌系统，改善操作间的工作环境，既可节省系统初投资又能减少运行费用，这一点应该引起有关设计人员足够的重视。酒店厨房空调系统的特点 酒店厨房是菜肴的制作间，其室内油炯、水蒸气量大，因此不宜采用风机盘管系统，否则充满厨房内的油炯很容易吸附在盘管表面，堵塞翅片间的空气流通，使其传热系数大为下降，空调效果越来越差，需及时、经常清洗才能维持运转。因此，酒店厨房的空调系统宜采用直流式空调系统，处理的空气来源应该全部来自室外新鲜空气，一般不可考虑通风。
How to reasonably design the empty system of the hotel kitchen and improve the working environment of the operating room can not only save the initial investment of the system but also reduce the operating costs, which should be paid enough attention by the designers concerned. Hotel kitchen air conditioning system features the hotel kitchen is a cuisine production room, its indoor oil, water vapor volume is large, so it is not appropriate to use fan coil system, otherwise full of kitchen oil is easy to adsorb on the surface of coil, blocking the air flow between fins, so that the heat transfer coefficient is greatly reduced, the air conditioning effect is getting worse and worse. It needs timely and frequent cleaning to maintain operation. Therefore, the hotel kitchen air conditioning system should be used direct current air conditioning system, the air source should be all from outdoor fresh air, generally can not consider ventilation.
有了 济南通风管道加工上面的小总结，希望对广大客户有所帮助，如果有什么不理解的或者寻求帮助的请点击我们的网站：http://www.jinanxinlian.com或者来电咨询，我们会尽全力为您解决
With the summary of Jinan ventilation duct processing above, I hope it will be helpful to our customers. If you have any incomprehension or seek help, please click our official website: http://www.jinanxinlian.com or call for advice, we will do our best to solve it for you.